Yoshikazu Tanaka

Since 1969, Yoshikazu Tanaka, a seasoned blacksmith from Sakai, has been crafting knives with exceptional care and precision. Esteemed for his meticulous selection of materials such as pine charcoal for quenching and straw ash for annealing, he blends traditional techniques with modern practices. Specializing in shirogami and aogami carbon steels, Tanaka-san has skillfully elevated the craft of knife-making. His subtly excellent creations are a favorite among seasoned knife enthusiasts, reinforcing his reputation as a respected artisan.