Handcrafted gyuto, bunka, and santoku by Yoshikazu Tanaka, Satoshi Nakagawa, Kisuke Manaka, and other makers. From Sakai, Sanjo, and across Japan.

Photo of Erick and Sarah--team Zahocho

About Us

We're Fred and Akiko, running a small shop from Tokyo since 2019. We source Japanese kitchen knives directly from craftsmen across Japan in limited quantities. We're here to help you find the right knife for you.

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