Since 2019, we, Fred and Akiko, have been on a mission to bring the finest Japanese knives into your kitchen. Whether you're a home cook, a pro chef, or a serious enthusiast, we're here with you every step of the way. Our dedication is in helping you find not just a knife, but a kitchen companion that's perfect for you, or that special piece that becomes a highlight of your growing Japanese knife collection.
Choosing Your First Japanese KnifeContinue reading
With so many different types of Japanese knives available, it can be difficult to know where to start when choosing your first one.
Japanese Knives vs. Western KnivesContinue reading
If you're new to the world of Japanese knives, you may be curious about how they differ from Western knives and why you need both.
Patina on Japanese KnivesContinue reading
Patina not only adds aesthetic allure but also acts as a protective seal against rust, embodying the knife's journey through time and usage.