Featured Products
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Nigara tsuchime damacsus VG10 gyuto 210mm
Regular price ¥25,000 JPYRegular priceUnit price / per -
Nigara tsuchime AS gyuto 240mm
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Hatsukokoro Hayabusa SG2 gyuto 240mm
Regular price ¥29,000 JPYRegular priceUnit price / per -
Teruyasu Fujiwara Denka nakiri 165mm
Regular price ¥67,000 JPYRegular priceUnit price / per -
Yoshikazu Ikeda shirogami#3 petty knife 150mm
Regular price ¥80,000 JPYRegular priceUnit price / perSold out
Popular Japanese Knife Types
Our Story
Since 2019, we, Fred and Akiko, have been on a mission to bring the finest Japanese knives into your kitchen. Whether you're a home cook, a pro chef, or a serious enthusiast, we're here with you every step of the way. Our dedication is in helping you find not just a knife, but a kitchen companion that's perfect for you, or that special piece that becomes a highlight of your growing Japanese knife collection.
Essential Guide on Japanese Knives
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Patina on Japanese Knives: A Comprehensive Guide
Japanese carbon steel knives are lauded for their exceptional sharpness and intriguing ability to develop a patina over time. This natural discoloration forms through oxidation which results in a unique,...
Patina on Japanese Knives: A Comprehensive Guide
Japanese carbon steel knives are lauded for their exceptional sharpness and intriguing ability to develop a patina over time. This natural discoloration forms through oxidation which results in a unique,...
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Japanese Knives vs. Western Knives: Understandi...
This article explores the fundamental differences between Japanese knives and Western knives, including steel, edge maintenance, cross-sectional geometry, weight, aesthetics, and craftsmanship. Owning both types of knives can enhance your...
Japanese Knives vs. Western Knives: Understandi...
This article explores the fundamental differences between Japanese knives and Western knives, including steel, edge maintenance, cross-sectional geometry, weight, aesthetics, and craftsmanship. Owning both types of knives can enhance your...
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Choosing Your First Japanese Knife: Tips and Fa...
This article elucidates the factors that one should consider when selecting your first Japanese knife. It outlines the distinctions between various types of Japanese knives, such as gyuto knife, santoku,...
Choosing Your First Japanese Knife: Tips and Fa...
This article elucidates the factors that one should consider when selecting your first Japanese knife. It outlines the distinctions between various types of Japanese knives, such as gyuto knife, santoku,...