Masamoto Sohonten

Founded during the Edo period by Minosuke Matsuzawa, Masamoto Sohonten has a rich heritage spanning six generations. Renowned for crafting top-quality Japanese knives, they uphold the Masamoto® tradition, cherished by skilled chefs. From Minosuke Matsuzawa's humble beginnings in 1866 to the present day, Masamoto knives continue to symbolize unmatched quality and craftsmanship, earning the trust of discerning chefs worldwide.

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12 products