Masamoto MV kiritsuke gyuto 240mm
Masamoto MV kiritsuke gyuto 240mm
Regular price
¥33,000 JPY
Regular price
Sale price
¥33,000 JPY
Unit price
/
per
Crafted by Masamoto Sohonten, this kiritsuke gyuto is made from MV stainless steel with a migaki finish. The knife comes with a D-shaped magnolia handle. This is a laser type of knife ensuring effortless cutting thanks to its thin cross-sectional geometry. With its lightweight construction, this gyuto knife can be used for long periods of time. The kiritsuke gyuto serves versatile functions in the kitchen.
Brand: Masamoto Sohonten
Knife type: kiritsuke gyuto
Finish: migaki
Steel: MV
Steel type: stainless
Overall length: 409mm
Blade length (heel to tip): 249mm
Blade height at heel: 49.7mm
Spine thickness at handle: 1.4mm
Spine thickness at heel: 1.3mm
Spine thickness at middle: 1.3mm
Spine thickness 1cm from the tip: 0.4mm
Weight: 138g
Edge/bevel: 50:50
Handle: d-shaped magnolia handle with buffalo horn ferrule
Hand orientation: ambidextrous
Saya/ sheath: Not included
Note:
a. For the care and maintenance of Japanese knives, such as the Masamoto MV kiritsuke gyuto knife, please refer to our care guide below.
b. Please note that there may be slight variations in the measurements of handcrafted Japanese kitchen knives.
··•··
Exclusive of shipping fee.
We ship worldwide via EMS or DHL.
Brand: Masamoto Sohonten
Knife type: kiritsuke gyuto
Finish: migaki
Steel: MV
Steel type: stainless
Overall length: 409mm
Blade length (heel to tip): 249mm
Blade height at heel: 49.7mm
Spine thickness at handle: 1.4mm
Spine thickness at heel: 1.3mm
Spine thickness at middle: 1.3mm
Spine thickness 1cm from the tip: 0.4mm
Weight: 138g
Edge/bevel: 50:50
Handle: d-shaped magnolia handle with buffalo horn ferrule
Hand orientation: ambidextrous
Saya/ sheath: Not included
Note:
a. For the care and maintenance of Japanese knives, such as the Masamoto MV kiritsuke gyuto knife, please refer to our care guide below.
b. Please note that there may be slight variations in the measurements of handcrafted Japanese kitchen knives.
··•··
Exclusive of shipping fee.
We ship worldwide via EMS or DHL.
Shipping & Returns
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details
Care Guide
Care Guide
• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide
Need help?
Need help?
• Check our FAQs for quick answers.
• Still have questions? Email us at info@zahocho.com or fill out our contact form.
Share
-
MADE IN JAPAN
From renowned Japanese brands and skilled craftsmen. View Brands
-
EASY RETURNS
Unsatisfied? Return unused items within 30 days for a refund. Terms apply.
-
PRICE MATCH GUARANTEE
Found a lower price? We'll match and beat it. Details here.