Hand-forged by Yoshimi Kato in Echizen, Japan, this 170mm bunka has an SG2 core at ~63 HRC with damascus cladding. The blade has been etched to make the damascus layers more pronounced. The bunka's flat profile and pointed tip make it well suited to push cutting and detail work. SG2 holds a fine edge for a long time, resists rust well, and is easier to sharpen than most people expect. An all-purpose Japanese kitchen knife for cooks who want a compact, low-maintenance blade.
Handcrafted in Echizen, Japan by Yoshimi Kato
171mm (6.7") cutting edge, 47.3mm heel height
SG2 core (~63 HRC) with damascus cladding
Damascus finish
Octagonal rosewood handle
For left- and right-handed users
A great Japanese multipurpose knife for home cooks and experienced cooks alike looking for a compact, easy-to-maintain daily driver
Overall length: 315mm Blade length (heel to tip): 171mm (6.7") Blade height at heel: 47.3mm Spine thickness: at the handle: 2.0mm at the heel: 1.9mm midway: 1.8mm 1cm from the tip: 0.6mm Weight: 138g Edge/bevel: 50:50 Handle: octagonal rosewood Hand orientation: ambidextrous Saya / sheath: none
Notes:
Each knife is handcrafted, so no two are exactly alike. The photo shows a randomly selected piece from our stock. If you want to see the exact knife you'll receive, just email us at info@zahocho.com.
Minor variations in surface finish and measurements are normal in Japanese knives.
Handle is fitted by the maker and shipped as-is. We don't offer handle swaps.
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
