Ships from Tokyo, Japan · Dispatched within 24–48 hours
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Specifications
The Ittosai Kotetsu Gokujyo Honkasumi Gyuto 210mm is a Japanese chef’s knife handcrafted in Sakai by a skilled blacksmith. Featuring Hitachi Shirogami #2 (White #2) carbon steel, the blade has been sharpened by a master sharpener in Sakai. The traditional octagonal magnolia wood handle includes a buffalo horn ferrule.
Details
Brand: Ittosai Kotetsu
Blacksmith: Undisclosed
Location: Sakai, Japan
Knife Type: Gyuto
Construction Type: Sanmai | Iron clad
Steel: Hitachi Shirogami #2 (White #2)
Steel Type: Carbon Steel
Blade & Handle Specs
Overall length: 350mm
Blade length (heel to tip): 197mm
Blade height at heel: 45.0mm
Spine thickness:
At the handle: 3.3mm
At the heel: 2.8mm
Midway: 2.4mm
1cm from the tip: 1.4mm
Weight: 162g
Edge/bevel: 50:50
Handle: Octagonal magnolia with buffalo horn ferrule
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
