Ships from Tokyo, Japan · Dispatched within 24–48 hours
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Specifications
Hand-forged by Yoshimi Kato in Echizen, Japan, this 165mm Hyo bunka has an SG2 core at ~63 HRC with stainless cladding. Being fully stainless, there are no rust concerns and no patina to manage. The polished blade has a tsuchime finish made of angular and geometric marks. Bunka are multipurpose knives with a reverse tanto tip that handles detail work well. Light and thin, it moves effortlessly through prep work. SG2 holds an edge well and is low maintenance. An all-purpose Japanese kitchen knife for cooks who want a high-performing stainless blade without any upkeep.
Hand-forged in Echizen, Japan by Yoshimi Kato
166mm (6.5") cutting edge, 47.8mm heel height
SG2 core (~63 HRC) with stainless cladding
Tsuchime finish
Octagonal mono ebony handle
For left- and right-handed users
A Japanese multipurpose knife for cooks who want high performance stainless blade and easy upkeep
Overall length: 212mm Blade length (heel to tip): 166mm (6.5") Blade height at heel: 47.8mm Spine thickness: at the handle: 2.0mm at the heel: 1.9mm midway: 1.9mm 1cm from the tip: 0.7mm Weight: 149g Edge/bevel: Handle: octagonal mono ebony Hand orientation: ambidextrous Saya / sheath: none
Notes:
Each knife is handcrafted and unique. The image shown is representative of available stock. If you want to see what's currently available, contact us at info@zahocho.com.
Slight variations in measurements and surface finish are common in handcrafted Japanese knives.
For the care and maintenance of Japanese knives, please refer to our care guide below.
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
