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alt="300mm Hatsukokoro shirasagi ginsan yanagiba knife shown from full blade profile to detailed views of both sides, maker's mark, choil, spine, and handle"
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alt="300mm Hatsukokoro Shirasagi ginsan yanagiba knife main side view"
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alt="Close-up shot of the kanji of 300mm Hatsukokoro Shirasagi ginsan yanagiba knife"
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alt="Close-up shot of 300mm Hatsukokoro Shirasagi ginsan yanagiba knife showing tip area"
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alt="300mm Hatsukokoro Shirasagi ginsan yanagiba knife left side view"
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alt="Close-up shot of the kanji on the back side of 300mm Hatsukokoro Shirasagi ginsan yanagiba knife"
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alt="Close-up shot of the handle of 300mm Hatsukokoro Shirasagi ginsan yanagiba knife"
Overall length: 448mm Blade length - heel to tip: 292mm (11.50") Blade height at the heel: 37.2mm Spine thickness: • at the handle: 3.3mm • at the heel: 3.2mm • midway: 2.7mm • 1cm from the tip: 0.8mm Weight: 192g Edge/bevel: single bevel Handle: octagonal teak with buffalo horn ferrule Hand orientation: right Saya/ sheath: Not included
⎯ Note: a. For the care and maintenance of Japanese knives, such as this 300mm Hatsukokoro Shirasagi ginsan yanagiba knife, please refer to our care guide below. b. Slight measurement variations are normal in Japanese kitchen knives. c. Small surface finish variations in knives are a normal part of the handcrafting process. ··•··
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.