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The Hatsukokoro Kumokage honesuki 165mm is a handcrafted Japanese boning knife forged in Tosa by Muneishi Hamono. This carbon steel honesuki features an Aogami #2 core in sanmai construction with iron-clad damascus and a kurouchi finish. The blade measures 154mm with 37.5mm height. The honesuki is a Japanese-style boning knife designed for precise cuts and deboning poultry, with a sturdy triangular blade for fine control and efficient boning tasks.
Brand: Hatsukokoro Series: Kumokage Blacksmith: Muneishi Hamono Origin: Tosa, Japan
Overall length: 310mm Blade length (heel to tip): 154mm Blade height at heel: 37.5mm
Spine thickness: at handle: 4.4mm at heel: 4.2mm midway: 2.8mm 1cm from the tip: 1.3mm
Weight: 127g
Edge/bevel: 50:50 Handle: octagonal wenge with horn ferrule Hand orientation: ambidextrous Saya / sheath: not included
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
