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alt="The Toyama aogami #2 damascus 240mm gyuto, a Japanese chef’s knife with a wooden handle and patterned damascus steel blade, is shown on a dark textured surface."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="The Toyama aogami #2 damascus 240mm gyuto, a Japanese chef’s knife with a wooden handle and patterned damascus steel blade, is shown on a dark textured surface."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="The Toyama aogami #2 damascus 240mm gyuto, featuring a wavy Damascus steel pattern and Japanese characters near the handle, is displayed on a dark, textured background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="The Toyama aogami #2 damascus 240mm gyuto, featuring a wavy Damascus steel pattern and Japanese characters near the handle, is displayed on a dark, textured background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto blade, featuring striking Damascus steel patterns and engraved Japanese characters on its polished surface, set against a dark gray background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto blade, featuring striking Damascus steel patterns and engraved Japanese characters on its polished surface, set against a dark gray background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="A close-up of the Toyama aogami #2 damascus 240mm gyuto chef’s knife by Toyama, with a patterned blade, displayed on a dark gray textured background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="A close-up of the Toyama aogami #2 damascus 240mm gyuto chef’s knife by Toyama, with a patterned blade, displayed on a dark gray textured background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto blade, showing its distinctive Damascus steel wavy pattern, set against a dark background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto blade, showing its distinctive Damascus steel wavy pattern, set against a dark background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the edge of the Toyama aogami #2 damascus 240mm gyuto knife by Toyama against a gray background, showcasing its sharpness and reflective Damascus steel blade."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the edge of the Toyama aogami #2 damascus 240mm gyuto knife by Toyama against a gray background, showcasing its sharpness and reflective Damascus steel blade."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the sharp edge of the Toyama aogami #2 damascus 240mm gyuto kitchen knife by Toyama, showing its wavy blade pattern. The handle is partly visible with characters on the metal near the blade, set against a plain, blurred background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the sharp edge of the Toyama aogami #2 damascus 240mm gyuto kitchen knife by Toyama, showing its wavy blade pattern. The handle is partly visible with characters on the metal near the blade, set against a plain, blurred background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto chef’s knife, showcasing its sharp blade edge and part of the black handle against a neutral gray background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up of the Toyama aogami #2 damascus 240mm gyuto chef’s knife, showcasing its sharp blade edge and part of the black handle against a neutral gray background."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up black and white image of the Toyama aogami #2 damascus 240mm gyuto blade tip pointing upward, centered on a light gray background. The sharp edge is visible, with part of the handle shown at the bottom. Brand: Toyama."
class="image-magnify-hover"
loading="lazy"
width="1500"
height="1500"
alt="Close-up black and white image of the Toyama aogami #2 damascus 240mm gyuto blade tip pointing upward, centered on a light gray background. The sharp edge is visible, with part of the handle shown at the bottom. Brand: Toyama."
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Toyama aogami #2 damascus 240mm gyuto
Regular price¥115,000 JPY
Regular priceSale price¥115,000 JPY
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Specifications
Shuji Toyama’s Gyuto, crafted in Sanjo, Japan, features an iron-clad Damascus finish with an Aogami #2 core. A favorite among enthusiasts, this gyuto features a well-balanced heft and an excellent convex grind, delivering exceptional cutting performance. The expertly executed heat treatment of Aogami #2 ensures superb edge retention and effortless sharpening, making it a top-tier choice for serious users.
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
