Takeshi Saji R2 diamond damascus gyuto 240mm

Specifications

Takeshi Saji's R2 Diamond Damascus Gyuto 240mm is a handcrafted Japanese kitchen knife, forged by master blacksmith Takeshi Saji in Echizen, Japan. The core steel is R2, clad in Damascus with a striking "diamond" finish.

The blade features a deep-etched Damascus pattern that is both visually striking and tactile. Following etching, it is polished to a semi-mirror finish, creating a beautiful contrast between the textured Damascus layers and the smooth, reflective surfaces—resulting in a visually dynamic and luxurious appearance.

Details

• Blacksmith: Takeshi Saji
• Producing Area: Echizen, Japan
• Knife Type: Gyuto
• Finish: Damascus
• Core Steel: R2
• Steel Type: Stainless
• Cladding: Stainless Clad Damascus

Blade & Handle Specs

• Overall Length: 373mm
• Blade Length (heel to tip): 247mm / 9.72"
• Blade Height at Heel: 52.9mm
• Spine Thickness:
  • At the handle: 2.1mm
  • At the heel: 2.0mm
  • Midway: 1.9mm
  • 1cm from the tip: 0.9mm
• Weight: 284g
• Edge/Bevel: 50:50
• Handle: Turquoise with Stainless Bolster
• Hand Orientation: Ambidextrous
• Saya/Sheath: Not included

Important Notes

• Care & Maintenance: Japanese knives, such as this Takeshi Saji R2 Diamond Damascus Gyuto, require proper care. Please refer to our expert guide for maintenance tips.
• Measurements: Slight variations are normal due to the handcrafted nature of the knife.
• Cosmetic Details: Minor surface finish variations, such as light marks or fine scuffs, are common in artisanal knife-making.