A long petty from our custom order series with Satoshi Nakagawa. Featuring a Ginsan stainless core, this knife is versatile as both a long petty or a short sujihiki for slicing tasks.
Hand-forged in Sakai, Japan by Satoshi Nakagawa
Designed for users who prefer a long petty/short sujihiki—perfect for slicing tasks while being more nimble than a full-size sujihiki
Convex grind with a mirror-finished hira
208mm (8.19") cutting edge length
Ginsan (Silver #3) stainless core steel
About the Blacksmith
Satoshi Nakagawa is a highly skilled blacksmith based in Sakai, Japan. He apprenticed under renowned master Kenichi Shiraki before establishing his own workshop, where he continues to craft high-performance knives with meticulous attention to detail. Nakagawa is known for his expertise in heat treatment and forging techniques, creating blades that balance durability, sharpness, and refined aesthetics.
Knife comes with a protective lacquer coating. Remove with acetone before use. Touch up the edge if needed.
This knife will not be restocked. Future Nakagawa custom orders will feature different specifications.
For the care and maintenance of Japanese knives, such as this Nakagawa Ginsan 210mm Petty knife, please refer to our care guide below.
Slight measurement variations are common in Japanese kitchen knives.
Small surface finish variations in knives are a normal part of the handcrafting process.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
