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Yoshihiro tsuchime nashiji aogami#2 200mm gyuto with saya

Yoshihiro tsuchime nashiji aogami#2 200mm gyuto with saya

¥15,400 JPY
¥15,400 JPY
Sale Sold out
Yoshihiro is a brand by Yamawaki Cutlery Mfg. Co. Ltd.---one of the biggest knifemakers in Sakai, Japan. The cutlery ("hamono") was established in 1945 and has been providing high-quality knives for home and professional use.

Some of the well-known blacksmiths working with them are Genkai Masakuni, Kenji Togashi, and Yoshikazu Ikeda.

Yamawaki hamono is a certified "Sakai Wazashu". It is a certification by the Sakai Chamber of Commerce and Industry granted to excellent Sakai companies that preserve traditional techniques. There are only four hamono in Sakai with this certification.

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Brand/ maker: Yoshihiro
Location: Sakai, Japan
Knife type: gyuto (with saya)
Finish: tsuchime nashiji

Construction type: sanmai | stainless clad
Steel category: carbon steel
Steel type: aogami#2

Total length: 326mm
Blade length: 201mm
Blade height at heel: 46.2mm
Spine thickness at handle: 1.6mm
Spine thickness at heel: 1.6mm
Spine thickness at middle: 1.5mm
Spine thickness 1cm from the tip: 0.9mm
Weight: 167g

Edge/bevel: 50:50
Handle: reinforced wood
Hand orientation: ambidextrous

Reminder: Japanese knives, such as this Yoshihiro tsuchime nashiji aogami#2 200mm gyuto knife, require extra care. Explore our care guide for maintaining its superior performance.

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Exclusive of shipping fee.
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#1S7R #0526
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• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide

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