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Teruyasu Fujiwara Denka gyuto 240mm

¥108,000 JPY
¥108,000 JPY
Sale Sold out

Specifications

The Teruyasu Fujiwara denka gyuto is a professional-grade kitchen knife from Tokyo, Japan. Its Aogami Super carbon steel core provides exceptional edge retention, while the stainless cladding reduces maintenance requirements. The tsuchime kurouchi finish offers both visual character and reduced food sticking during use.

Details

Blade & Handle Specs

  • Overall length: 377mm
  • Blade length (heel to tip): 242mm
  • Blade height at the heel: 52.2mm
  • Spine thickness:
    • At the handle: 3.3mm
    • At the heel: 3.3mm
    • Midway: 2.3mm
    • 1cm from the tip: 0.9mm
  • Weight: 284g
  • Edge/bevel: 50:50
  • Hand orientation: ambidextrous
  • Saya/sheath: Not included

Note:

  • For care and maintenance of Japanese knives, such as this Teruyasu Fujiwara Denka gyuto, please refer to our care guide below.
  • Be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives.
  • It's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.
Shipping & Returns

• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Complete Care Guide

Customer Support

• Check our FAQs for quick answers.
• Email us at info@zahocho.com or fill out our contact form.

View full details
  • MADE IN JAPAN

    From renowned Japanese brands and skilled craftsmen. View Brands

  • EASY RETURNS

    Unsatisfied? Return unused items within 30 days for a refund. Terms apply.

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