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Teruyasu Fujiwara Denka gyuto 240mm

1 total reviews

Regular price ¥128,000 JPY
Regular price Sale price ¥128,000 JPY
Sale Sold out

Ships from Tokyo, Japan  ·  Dispatched within 24–48 hours

Worldwide shipping with tracking

Specifications

Hand-forged in Tokyo, Japan by Teruyasu Fujiwara, this 240mm Denka gyuto has an Aogami Super core at ~66 HRC with stainless cladding and a tsuchime kurouchi finish. The kurouchi finish gives it a traditional, rustic aesthetic. The stainless cladding keeps maintenance manageable. Aogami Super is known for exceptional edge retention. Fujiwara's heat treat is well regarded among enthusiasts: harder than most, without the brittleness you'd expect at that hardness. Sharpens easily on stones. An all-purpose Japanese kitchen knife for cooks who want high-performance carbon steel and easy upkeep.

  • Hand-forged in Tokyo, Japan by Teruyasu Fujiwara
  • 242mm cutting edge, 52.2mm heel height
  • Aogami Super core (~66 HRC) with stainless cladding
  • Tsuchime kurouchi finish
  • For left- and right-handed users
  • A Japanese multipurpose knife for cooks who want to experience Fujiwara's take on Aogami Super

Details

Brand: Teruyasu Fujiwara
Producing area: Tokyo, Japan
Knife type: gyuto
Finish: tsuchime kurouchi
Core steel: Aogami Super (Blue Super)
HRC: ~66
Steel type: carbon steel
Cladding: stainless clad

Blade & Handle Specs

Overall length: 377mm
Blade length (heel to tip): 242mm
Blade height at heel: 52.2mm
Spine thickness:
at the handle: 3.3mm
at the heel: 3.3mm
midway: 2.3mm
1cm from the tip: 0.9mm
Weight: 284g
Edge/bevel: 50:50
Hand orientation: ambidextrous
Saya/sheath: none

Notes:
  • Each knife is hand-forged, so no two are exactly alike. The photo shows a randomly selected piece from our stock. If you want to see the exact knife you'll receive, just email us at info@zahocho.com.
  • Minor variations in surface finish and measurements are normal in hand-forged Japanese knives.
Shipping & Returns

• Worldwide shipping from Tokyo
• Dispatches within 24-48 hours
• Full tracking from dispatch to delivery
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Complete Care Guide

Customer Support

Email us at info@zahocho.com or fill out our contact form.

FAQ

Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.

When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.

What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.

View all FAQ →

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