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Takeshi Saji rainbow damascus aogami#2 gyuto stag handle 210mm

Takeshi Saji rainbow damascus aogami#2 gyuto stag handle 210mm

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The Takeshi Saji rainbow damascus aogami#2 gyuto is a testimony to unparalleled Japanese knife craftsmanship. Forged by renowned blacksmith Takeshi Saji, it marries functionality with an intriguing design. Its core steel, aogami#2 steel known for its edge retention and toughness, is clad in stainless steel, for easy maintenance. The eye-catching damascus pattern pairs beautifully with the exotic stag horn handle, a unique feature that brings a touch of the wild into your kitchen. This handle not only offers superior control and comfort, but its naturally varied texture and coloration imbues each knife with a distinct, rustic elegance.

※ Takeshi Saji (1948) is one of Japan's most illustrious blacksmith masters. Saji-san is one of the founding members of Takefu Knife Village. He was officially certified as a "Traditional Master Craftsman" in 1992, a prestigious title awarded only to Japan's best craftsmen. He is a third-generation blacksmith, and his workshop is located in Echizen's Takefu Knife Village, where he forges knives alongside his two apprentices.

He is also known for producing top-of-the-line hunting knives, which were sold in Japan and abroad. In addition to hand-picked wood, he used animal horns to make handles, and over time, he became a leading expert on Western type handles in the region. Yu Kurosaki and other Takefu masters honed their skills under his tutelage as well.

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Blacksmith: Takeshi Saji
Location: Echizen, Japan
Knife type: bunka
Finish: damascus

Construction type: sanmai
Cladding: stainless cladding
Core steel: Aogami#2
Steel type: carbon

Overall length: 337mm
Blade length (heel to tip): 210mm
Blade height at heel: 49.7mm
Spine thickness at handle: 2.3mm
Spine thickness at heel: 2.2mm
Spine thickness at middle: 2.0mm
Spine thickness 1cm from the tip: 1.1mm
Weight: 263g
*Please note that measurements may slightly vary between individual handcrafted Japanese kitchen knives due to their artisanal nature.

Edge/bevel: 50:50
Handle: stag horn
Hand orientation: ambidextrous
Saya/sheath: Not included
Kiri box: Included

Note: Japanese knives, such as this Takeshi Saji rainbow damascus aogami#2 gyuto knife, benefit from some extra attention. Refer to our user-friendly care guide to help you maintain your knife's excellent condition.

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Exclusive of shipping fee.
We ship worldwide via EMS or DHL.

Shipping information

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Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View full Care Guide

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  • MADE IN JAPAN

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