A bunka from our custom order series with Satoshi Nakagawa. Featuring a Ginsan stainless core. Well-suited for both push-cutting and pull-cutting techniques, ideal for light prep tasks.
Handforged in Sakai, Japan by Satoshi Nakagawa
For those who prefer a versatile knife with flat profile and reverse tanto tip
Overall length: 315mm Blade length - heel to tip: 168mm (6.61") Blade height at heel: 51mm Spine thickness • at the handle: 3.1mm • at the heel: 2.9mm • midway: 2.3mm • 1cm from the tip: 0.9mm Weight: 147g Edge/bevel: 50:50 Handle: octagonal magnolia with horn ferrule Hand orientation: ambidextrous Saya/ sheath: Not included ⎯⎯
* Knife comes with protective lacquer coating. Remove with acetone before use. Touch up edge if needed.
Note: a. This knife will not be restocked. Future Nakagawa custom orders will feature different specifications. b. For the care and maintenance of Japanese knives, such as this Nakagawa ginsan 170mm bunka knife, please refer to our care guide below. c. Slight measurement variations are common in Japanese kitchen knives. d. Small surface finish variations in knives are a normal part of the handcrafting process.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Care Guide