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Masahiro VC 240mm tall gyuto

Regular price ¥21,200 JPY
Regular price Sale price ¥21,200 JPY
Sale Sold out

Specifications

The Masahiro VC  tall gyuto features a distinctive 67mm heel height, providing exceptional knuckle clearance and food-scooping functionality. This 240mm Japanese chef's knife is forged in Seki from proprietary ZCD-U carbon steel (~61 HRC).

Details

  • Brand: Masahiro
  • Location: Seki, Japan
  • Knife Type: Gyuto
  • Construction Type: monosteel
  • Steel Category: carbon
  • Steel Type: ZCD-U (Masahiro proprietary steel)
  • HRC: ~61

Blade & Handle Specs

  • Total Length: 371mm
  • Blade Length: 241mm
  • Blade Height at Heel: 67mm
  • Spine Thickness:
    • At Handle: 2.6mm
    • At Heel: 2.6mm
    • Middle: 2.5mm
    • 1cm from the Tip: 1.4mm
  • Weight: 366g
  • Geometry: asymmetric convex (right-hand biased)
  • Edge/Bevel: 70:30
  • Hand Orientation: right-handed
Shipping & Returns

• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Complete Care Guide

Customer Support

• Check our FAQs for quick answers.
• Email us at info@zahocho.com or fill out our contact form.

View full details
  • MADE IN JAPAN

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  • EASY RETURNS

    Unsatisfied? Return unused items within 30 days for a refund. Terms apply.

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