Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto
Masahiro rosewood 210mm gyuto

Masahiro rosewood 210mm gyuto

Regular price ¥8,700
Unit price  per 

Masahiro is another solid Japanese knife-maker from Seki, Japan. Along with Misono and Masamoto, they are recognized as the big three M's. 

Established in 1948, the company has been providing great value knives for both professional chefs and home cooks. Their virgin carbon line is one of our favorite series from them. Their MV series are also bang-for-the-buck knives.

Masahiro continues to improve their products by focusing on the research and development of their processing technology and the improvement of materials.

 What we love about this knife is that, despite its affordable price, it has convex grind. Convexity aids in food release and makes cutting much smoother. Other knives from other brands in this price range just have a flat grind. 

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Brand/ maker: Masahiro
Location: Seki, Japan
Knife type: gyuto

Construction type: monosteel
Steel type: carbon
Steel: Masahiro Nippon carbon steel

Total length: 329mm
Blade length: 211mm
Blade height at heel: 45.8mm
Spine thickness at handle: 1.9mm
Spine thickness at heel: 1.9mm
Spine thickness at middle: 1.7mm
Spine thickness 1cm from the tip: 0.8mm
Weight: 145g

Edge/bevel: 80:20
Handle: rosewood
Hand orientation: right-handed

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Exclusive of shipping fee.
We ship worldwide via EMS.

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