The Yu Kurosaki HAP40 Gekko kiritsuke gyuto 210mm is a top-quality Japanese knife crafted by Yu Kurosaki, a renowned blacksmith from Echizen, Japan. Known for his exceptional skill and craftsmanship, Yu Kurosaki is highly regarded in the culinary world.
This knife features a HAP40 steel blade, known for its outstanding edge retention, making it ideal for prolonged use without frequent sharpening. It's worth noting that this batch of Gekko series knives will be the last to feature HAP40 steel, as Yu Kurosaki will be transitioning to VG-XEOS for future Gekko series knives.
While this knife is classified as a kiritsuke gyuto, it's important to note that it does not have the typical flat profile of a kiritsuke. Instead, it retains the versatile profile of a gyuto, making it suitable for a wide range of cutting tasks in the kitchen.
Overall length: 360mm Blade length (heel to tip): 213mm Blade height at heel: 49.6mm Spine thickness at handle: 2.5mm Spine thickness at heel: 2.1mm Spine thickness at middle: 1.8mm Spine thickness 1cm from the tip: 1.1mm Weight: 152g *Please note that measurements may slightly vary between individual handcrafted Japanese kitchen knives due to their artisanal nature.
Edge/bevel: 50:50 Handle: octagonal oak wood Hand orientation: ambidextrous
··•·· Exclusive of shipping fee. We ship worldwide via EMS or DHL.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Care Guide
