Yoshikazu Ikeda shirogami#3 300mm honyaki yanagiba
Yoshikazu Ikeda shirogami#3 300mm honyaki yanagiba
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Yoshikazu Ikeda is one of the most respected Sakai-based smiths. He is the current chairman of the Sakai Dentoukougeishi (traditional skilled craftsman) Association. His late brother, Tatsuo Ikeda, is also a well-respected blacksmith. Their work, especially honyaki knives, are highly sought after.
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Brand/ maker: Yoshikazu Ikeda
Location: Sakai, Japan
Knife type: honyaki yanagiba
Construction type: honyaki
Steel category: carbon steel
Steel type: shirogami #3 (white #3)
Total length: 454mm
Blade length: 294mm
Blade height at heel: 37.1mm
Spine thickness at handle: 4.5mm
Spine thickness at heel: 4.3mm
Spine thickness at middle: 3.2mm
Spine thickness 1cm from the tip: 1.6mm
Weight: 252g
Edge/bevel: single bevel
Handle: octagonal ebony with triple spacers
Ferrule: buffalo horn
Hand orientation: right-handed
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Details
Care Guide
• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide
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