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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm with a patterned blade rests in an open wooden box lined with red fabric, accompanied by a wooden sheath, black cloth cover with red tassel, and certificate."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm with a patterned blade rests in an open wooden box lined with red fabric, accompanied by a wooden sheath, black cloth cover with red tassel, and certificate."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a dark handle rests on a plain, dark gray surface. Its blade reflects light, showing off the sharp edge and smooth finish."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a dark handle rests on a plain, dark gray surface. Its blade reflects light, showing off the sharp edge and smooth finish."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a reflective blade and dark handle rests vertically, blade up, on a black textured surface."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a reflective blade and dark handle rests vertically, blade up, on a black textured surface."
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alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade, showing its wavy edge pattern and partial handle, set against a dark background. Forged by Yoshikazu Ikeda from shirogami #1 steel."
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alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade, showing its wavy edge pattern and partial handle, set against a dark background. Forged by Yoshikazu Ikeda from shirogami #1 steel."
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alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, showcasing its sharp, polished blade with a wavy pattern along the edge, set on a dark textured surface."
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loading="lazy"
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height="2000"
alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, showcasing its sharp, polished blade with a wavy pattern along the edge, set on a dark textured surface."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a dark handle rests on a black surface, featuring a wavy blade pattern and Japanese characters near the handle."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a dark handle rests on a black surface, featuring a wavy blade pattern and Japanese characters near the handle."
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alt="A close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade displays its subtle wavy pattern near the edge against a dark, textured background."
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alt="A close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade displays its subtle wavy pattern near the edge against a dark, textured background."
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alt="Close-up of a Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, its blade engraved with kanji and elegantly reflecting light against a dark background."
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alt="Close-up of a Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, its blade engraved with kanji and elegantly reflecting light against a dark background."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a shiny blade and black handle is displayed on a dark background, featuring Japanese characters and engraved text Sakai Hokushin, shirogami #1, Yoshikazu Ikeda."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm chef’s knife with a shiny blade and black handle is displayed on a dark background, featuring Japanese characters and engraved text Sakai Hokushin, shirogami #1, Yoshikazu Ikeda."
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, featuring a sharp blade and a dark wooden handle, rests on a dark textured surface."
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loading="lazy"
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alt="A Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm, featuring a sharp blade and a dark wooden handle, rests on a dark textured surface."
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alt="A person in a black glove holds a large, shiny Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm with a wavy blade pattern against a dark, plain background."
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alt="A person in a black glove holds a large, shiny Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm with a wavy blade pattern against a dark, plain background."
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alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm handle, crafted from dark wood with smooth, angular lines. The shirogami #1 steel blade appears at the top left against a dark textured background."
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alt="Close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm handle, crafted from dark wood with smooth, angular lines. The shirogami #1 steel blade appears at the top left against a dark textured background."
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alt="Black and white close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade, tip up against a plain light background."
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alt="Black and white close-up of the Yoshikazu Ikeda shirogami #1 honyaki kiritsuke gyuto 240mm blade, tip up against a plain light background."
Yoshikazu Ikeda, a master blacksmith based in Sakai, Japan, forged this Mizuhonyaki Gyuto, which has been sharpened with precision by Nori Igarashi. The blade features a full mirror finish and a wave-style hamon.
Japanese knives, such as this Yoshikazu Ikeda Shirogami #1 Honyaki Kiritsuke Gyuto, require extra care. Explore our care guide for maintaining its superior performance.
Slight measurement variations are typical in handcrafted Japanese kitchen knives.
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
