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alt="The Yoshikane tsuchime SKD santoku 165mm knife by Yoshikane, featuring a hammered SKD steel blade and a dark wooden handle, is placed diagonally on a gray textured surface."
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alt="A close-up of the Yoshikane tsuchime SKD santoku 165mm knife by Yoshikane, featuring a hammered SKD steel blade and dark handle, set against a plain dark background."
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alt="A close-up of the Yoshikane tsuchime SKD santoku 165mm knife blade shows its hammered SKD steel lower half and smooth, sharp edge, set against a dark, blurred background."
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alt="The Yoshikane tsuchime SKD santoku 165mm, crafted by Yoshikane with a hammered SKD steel blade and a dark wooden handle, rests elegantly on a dark, textured surface."
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loading="lazy"
width="2400"
height="2400"
alt="The Yoshikane tsuchime SKD santoku 165mm, by Yoshikane, features a hammered SKD steel blade and a dark wooden handle, shown on a dark gray textured surface."
class="image-magnify-hover"
loading="lazy"
width="2400"
height="2400"
alt="A Yoshikane tsuchime SKD santoku 165mm knife by Yoshikane, featuring a hammered SKD steel blade and dark wood handle, rests on a textured dark gray surface."
class="image-magnify-hover"
loading="lazy"
width="2400"
height="2400"
alt="A close-up of the Yoshikane tsuchime SKD santoku 165mm knife by Yoshikane, featuring a dark wooden handle and an SKD steel blade, placed on a dark gray surface."
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alt="Close-up black-and-white photo of the sharp, thin tip of the Yoshikane tsuchime SKD santoku 165mm knife by Yoshikane, seen from above against a plain light background."
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alt="A close-up of a hypodermic needle attached to a syringe, set against a plain light gray background. The needle’s precision is reminiscent of the Yoshikane tsuchime SKD santoku 165mm by Yoshikane."
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Yoshikane tsuchime SKD santoku 165mm
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Specifications
The Yoshikane SKD santoku offers exceptional performance in a compact 165mm package, forged in Sanjo, Japan. Featuring semi-stainless SKD steel with excellent toughness and a distinctive tsuchime (hammered) finish, this knife combines low-maintenance durability with precision cutting. Its refined geometry transitions to a remarkably thin edge that glides effortlessly through ingredients, making it ideal for home cooks seeking professional-grade performance in a smaller blade.
Details
Brand/Maker: Yoshikane
Location: Sanjo, Japan
Knife Type: santoku
Finish: tsuchime
Steel: SKD12
Steel Type: semi-stainless
Blade & Handle Specs
Overall Length: 305mm
Blade Length (heel to tip): 167mm
Blade Height at Heel: 51.3mm
Spine Thickness:
At Handle: 3.9mm
At Heel: 3.5mm
Middle: 2.0mm
1cm from the Tip: 1.3mm
Weight: 136g
Edge/Bevel: 50:50
Handle: D-shaped burnt chestnut
Hand Orientation: ambidextrous
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide