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Yoshiaki Fujiwara (Kiyoshi Kato) 240mm yanagiba
Yoshiaki Fujiwara (Kiyoshi Kato) 240mm yanagiba
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Brand/ maker: Kiyoshi Kato
Location: Hokuto, Yamanashi, Japan
Knife type: yanagiba
Construction type: nimai
Steel category: carbon
Steel type: aogami#2
Total length: 398mm
Blade length: 246mm
Blade height at heel: 32.6mm
Spine thickness at handle: 3.9mm
Spine thickness at heel: 3.4mm
Spine thickness at middle: 2.7mm
Spine thickness 1cm from the tip: 1.5mm
Weight: 156g
Edge/bevel: single bevel
Handle: d-shaped ho wood
Ferrule: buffalo horn
Hand orientation: right-handed
NOTE:
These knives are handmade so there will be slight variances and imperfections.
Location: Hokuto, Yamanashi, Japan
Knife type: yanagiba
Construction type: nimai
Steel category: carbon
Steel type: aogami#2
Total length: 398mm
Blade length: 246mm
Blade height at heel: 32.6mm
Spine thickness at handle: 3.9mm
Spine thickness at heel: 3.4mm
Spine thickness at middle: 2.7mm
Spine thickness 1cm from the tip: 1.5mm
Weight: 156g
Edge/bevel: single bevel
Handle: d-shaped ho wood
Ferrule: buffalo horn
Hand orientation: right-handed
NOTE:
These knives are handmade so there will be slight variances and imperfections.
Shipping & Returns
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details
Care Guide
Care Guide
• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide
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MADE IN JAPAN
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