Shuji Toyama’s Kiritsuke Gyuto, crafted in Sanjo, Japan, features an iron-clad Damascus finish with an Aogami #2 core. Designed for versatility, it combines slicing efficiency with precision control. The knife is fitted with a D-shaped magnolia handle and buffalo horn ferrule for a comfortable grip.
Details
Brand/Maker: Shuji Toyama
Location: Sanjo, Japan
Knife Type: K-tip / Kiritsuke Gyuto
Construction Type: Sanmai | Iron-Clad Damascus
Steel Category: Carbon
Steel Type: Aogami #2
Blade & Handle Specs
Total Length: 415mm
Blade Length (Heel to Tip): 242mm
Blade Height at Heel: 47mm
Spine Thickness:
At the handle: 4.0mm
At the heel: 3.6mm
Midway: 2.4mm
1cm from the tip: 1.3mm
Weight: 214g
Edge/bevel: 50:50
Handle: D-shaped magnolia
Ferrule: Buffalo horn
Note:
These knives are handmade, so slight variances and imperfections are natural. Even pricier knives, such as Shigefusa or Kiyoshi Kato, can exhibit minor imperfections.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Care Guide
