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alt="A Tetsujin tanryusen ginsan gyuto 240mm with a dark blade and hexagonal handle rests on a dark grey surface, photographed from above, showcasing its traditional craftsmanship."
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alt="A Tetsujin tanryusen ginsan gyuto 240mm with a dark blade and hexagonal handle rests on a dark grey surface, photographed from above, showcasing its traditional craftsmanship."
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Tetsujin tanryusen ginsan gyuto 240mm
Regular price¥100,000 JPY
Regular priceSale price¥100,000 JPY
Unit price/ per
Sale
Sold out
Ships from Tokyo, Japan · Dispatched within 24–48 hours
Hand-forged in Kochi, Japan by Toru Tamura and sharpened by Naohito Myojin for Tetsujin, this 240mm gyuto has a Ginsan core with a tanryusen finish where the details of the cladding are visible. Ginsan is a stainless steel that takes a keen edge, sharpens easily on stones, and requires no special maintenance. An all-purpose Japanese kitchen knife for cooks who prefer stainless and want a capable, low-maintenance daily driver.
Hand-forged in Kochi, Japan by Toru Tamura for Tetsujin, sharpened by Naohito Myojin
231mm (9.1") cutting edge, 50.7mm heel height
Ginsan core, stainless
Tanryusen finish
Octagonal mono ebony handle
For left- and right-handed users
A Japanese multipurpose knife for cooks who want a distinctive stainless gyuto for everyday use
Overall length: 384mm Blade length (heel to tip): 231mm (9.1") Blade height at heel: 50.7mm Spine thickness: at the handle: 3.0mm at the heel: 2.9mm midway: 2.3mm 1cm from the tip: 0.5mm Weight: 214g Edge/bevel: 50:50 Handle: octagonal mono ebony Hand orientation: ambidextrous Saya/sheath: none
Notes:
Each knife is hand-forged, so no two are exactly alike. The photo shows a randomly selected piece from our stock. If you want to see the exact knife you'll receive, email us at info@zahocho.com.
Minor variations in surface finish and measurements are normal in hand-forged Japanese knives.
Handle is fitted by the maker and shipped as-is. We don't offer handle swaps.
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
