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Teruyasu Fujiwara Maboroshi shirogami#1 santoku 180mm
5.0 / 5.0
(2) 2 total reviews
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Specifications
The Teruyasu Fujiwara Maboroshi Santoku is a versatile kitchen knife from Tokyo, Japan. Featuring a Shirogami #1 carbon steel core with stainless cladding and a tsuchime finish, this knife offers exceptional sharpness, edge retention, and ease of maintenance. The Shirogami #1 steel is further enhanced by Fujiwara’s meticulous heat treatment, ensuring unmatched cutting precision and sharpness.
Details
- Brand: Teruyasu Fujiwara
- Series: Maboroshi
- Location: Tokyo, Japan
- Knife type: santoku
- Finish: tsuchime
- Construction type: sanmai | stainless clad
- Core steel: Shirogami #1 / White #1
- HRC: ~64
- Steel type: carbon
Blade & Handle Specs
- Overall length: 307mm
- Blade length (heel to tip): 178mm
- Blade height at heel: 51.5mm
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Spine thickness:
- At handle: 2.8mm
- At heel: 2.8mm
- Middle: 1.9mm
- 1cm from the tip: 1.2mm
- Weight: 203g
- Edge/bevel: 50:50
- Handle: pakkawood
- Hand orientation: ambidextrous
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details
Care Guide
• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide
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MADE IN JAPAN
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