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alt="The Takeshi Saji rainbow damascus aogami#2 nakiri 170mm, featuring a patterned blade and wooden handle, is displayed in an open wooden box lined with red fabric. Japanese characters decorate the lid against a dark background."
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alt="Close-up of the Takeshi Saji Rainbow Damascus Aogami#2 Nakiri 170mm blade, showcasing its wavy patterned steel and engraved symbols against a dark background."
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alt="A close-up of the Takeshi Saji rainbow damascus aogami#2 nakiri 170mm blade by Takeshi Saji shows its wavy layered pattern and reflective finish set against a dark background."
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alt="Close-up of the Takeshi Saji rainbow damascus aogami#2 nakiri 170mm blade showing layered patterns and subtle discoloration from the aogami#2 steel, resting on a dark surface."
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alt="The Takeshi Saji Rainbow Damascus Aogami#2 Nakiri 170mm features a wide, rectangular blade of Aogami#2 steel and a dark wooden handle with three metal rivets, shown on a dark, textured surface."
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alt="Close-up of a Takeshi Saji rainbow damascus aogami#2 nakiri 170mm handle with dark wood and three metal rivets on a textured surface; the blade by Takeshi Saji is partially visible at the top left."
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alt="The Takeshi Saji rainbow damascus aogami#2 nakiri 170mm chef knife, with a patterned steel blade and dark wooden handle, rests on a dark textured surface."
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alt="A gloved hand holds a Takeshi Saji rainbow damascus aogami#2 nakiri 170mm, showcasing its dark wooden handle and wavy steel patterns, set against a dark background."
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alt="A close-up of the edge of a Takeshi Saji rainbow damascus aogami#2 nakiri 170mm knife blade, shot from above on a white background with the blade centered and pointing upward."
Takeshi Saji, an esteemed Echizen master blacksmith, has forged this nakiri using Aogami #2 steel. The blade features a striking colored Damascus finish that extends seamlessly to the grind, paired with a beautiful piece of desert ironwood. Created by alternating layers of rust-resistant stainless steel, brass, and copper, the stunning Damascus pattern enhances both aesthetics and durability. This knife is a superb cutter—thin behind the edge without feeling fragile. These batches are notably thinner than older ones, making them excellent performers in the kitchen.
Takeshi Saji (born 1948) is one of Japan’s most illustrious master blacksmiths and a founding member of Takefu Knife Village. In 1992, he was awarded the prestigious title of "Traditional Master Craftsman," a distinction reserved for the finest artisans in Japan.
Renowned for producing top-tier hunting knives, Saji-san has sold his creations both in Japan and internationally. His expertise in Western-style handles—often crafted from hand-selected wood or animal horn—has made him a leading figure in the industry. Many esteemed blacksmiths, including Yu Kurosaki, honed their skills under his guidance.
Details
Blacksmith: Takeshi Saji
Location: Echizen, Japan
Knife Type: Nakiri
Finish: Damascus
Construction Type: Sanmai
Cladding: Stainless Clad
Core Steel: Hitachi Aogami #2 / Blue #2
Steel Type: Carbon
Blade & Handle Specs
Overall Length: 301mm
Blade Length (heel to tip): 168mm
Blade Height at Heel: 53.3mm
Spine Thickness:
At the handle: 2.2mm
At the heel: 2.0mm
Midway: 1.9mm
1cm from the tip: 1.8mm
Weight: 255g
Edge/Bevel: 50:50
Handle: Desert Ironwood
Hand Orientation: Ambidextrous
Saya/Sheath: Not available
Kiri Box: Included
Important Notes
Care & Maintenance: Japanese knives, such as this Takeshi Saji Rainbow Damascus Aogami #2 Nakiri, require proper care. Please refer to our expert guide for maintenance tips.
Measurements: Slight variations are normal due to the handcrafted nature of the knife.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide