Introducing the Sukenari ZDP189 gyuto, meticulously crafted for exceptional performance. Its core steel, ZDP-189, stands out with the highest edge retention among Japanese knife steels. The minimalist migaki finish highlights its understated beauty, while the bocote wood handle provides a touch of sophistication. Bocote, an exotic hardwood renowned for its stunning grain patterns and exceptional durability, enhances the knife's overall appeal.
··•·· Brand/ maker: Sukenari Location: Toyama, Japan Knife type: wa-gyuto
Overall length: 379mm Blade length (heel to tip): 227mm Blade height at heel: 50.1mm Spine thickness at handle: 2.5mm Spine thickness at heel: 2.4mm Spine thickness at middle: 2.1mm Spine thickness 1cm from the tip: 0.8mm Weight: 192g
Edge/bevel: 50:50 Handle: octagonal bocote handle with horn ferrule Hand orientation: ambidextrous Saya/ sheath: Not included
For the care and maintenance of Japanese knives, such as the 240mm Sukenari ZDP189 gyuto, please refer to our care guide below.
··•·· Exclusive of shipping fee. We ship worldwide via EMS or DHL.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Care Guide