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Sakai Takayuki 'Grand Chef' 270mm sujihiki

Regular price ¥20,100 JPY
Regular price Sale price ¥20,100 JPY
Sale Sold out

Ships from Tokyo, Japan  ·  Dispatched within 24–48 hours

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Specifications

The Sakai Takayuki Grand Chef sujihiki is a long, narrow slicer designed for clean, controlled cuts on proteins. It is made from Bohler-Uddeholm Swedish stainless steel in a mono-steel construction, which provides a fine grain structure and supports precise edge formation. The blade tapers smoothly from the handle to the tip, giving it a predictable feel during slicing. The 70:30 edge geometry is suited for right-handed users, and the octagonal magnolia handle with a buffalo horn ferrule offers a light and comfortable grip.

Brand / maker: Sakai Takayuki
Location: Sakai, Japan
Knife type: sujihiki (slicer)
Series: Grand Chef

Construction type: mono-steel
Steel category: stainless
Steel type: Bohler-uddeholm Swedish steel

Total length: 420mm
Blade length: 270mm
Blade height at heel: 39.3mm
Spine thickness at handle: 2.0mm
Spine thickness at heel: 1.9mm
Spine thickness at middle: 1.6mm
Spine thickness 1cm from the tip: 0.7mm
Weight: 115g

Edge/bevel: 70:30
Handle: octagonal magnolia wood
Ferrule: buffalo horn
Hand orientation: right-handed

Shipping & Returns

• Worldwide shipping from Tokyo
• Dispatches within 24-48 hours
• Full tracking from dispatch to delivery
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Complete Care Guide

Customer Support

Email us at info@zahocho.com or fill out our contact form.

FAQ

Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.

When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.

What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.

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