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alt="The Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring a patterned SG2 stainless steel blade and a green marbled handle, is displayed on a textured dark surface."
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alt="A close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, showcasing its patterned SG2 stainless steel blade and green handle, set against a dark, textured background."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring its patterned SG2 stainless steel blade and straight edge, set against a dark background."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm blade, featuring intricate geometric patterns near the spine and a wavy edge line against a dark, textured background."
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alt="A close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm knife, featuring a textured hammered SG2 stainless steel blade with a visible pattern, set against a dark background—ideal for precise vegetable prep."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm blade, showcasing intricate hexagonal Damascus-style patterns in SG2 steel—ideal for precise vegetable prep. A dark, blurred background enhances its fine details."
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alt="The Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring a green handle and a textured silver SG2 stainless steel blade, rests on a dark surface—ideal for precise vegetable prep."
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alt="A close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm shows its patterned SG2 stainless steel blade, sharp edge, and wavy lines, set against a dark, blurred background."
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alt="The Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring a hammered SG2 blade and green marbled handle, is shown beside a black box with white Japanese and English text on a dark, textured backdrop."
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alt="The Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring an SG2 patterned blade and green marbled handle, rests on a dark textured surface—ideal for precise vegetable prep with its straight edge and angled tip."
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alt="The Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring a patterned SG2 stainless steel blade and green marbled handle, rests on a dark surface—ideal for precision vegetable prep."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, featuring a green marbled handle with intricate patterns and two metal rivets, crafted from SG2 stainless steel, resting on a dark textured surface."
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alt="A close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm, showing its green speckled handle with two decorative rivets, ideal for prepping vegetables on a dark textured backdrop."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm knife handle, featuring a green marbled pattern and decorative circular pin—ideal for vegetable prep, set against a plain dark background."
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alt="A close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm shows its turquoise handle with dark, web-like veins and a gold circular accent, resembling the precise design of a Japanese vegetable knife, on a blurred dark background."
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alt="Close-up of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm handle, featuring a green speckled pattern and a decorative circular metal pin—ideal for precise vegetable prep—set against a dark background."
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alt="A close-up, black-and-white photo captures the tip of the Nigara Hamono Nigara tsuchime SG2 kiritsuke nakiri 180mm blade, crafted from SG2 stainless steel, pointed upward and centered against a smooth gradient background."
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Nigara tsuchime SG2 kiritsuke nakiri 180mm
Regular price¥49,000 JPY
Regular priceSale price¥49,000 JPY
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Specifications
The Nigara tsuchime kurouchi SG2 kiritsuke nakiri (or flat bunka) is a handcrafted Japanese knife forged by Nigara Hamono, primarily designed for precise vegetable preparation. This unique knife combines the rectangular blade shape of a nakiri, ideal for chopping, slicing, and mincing vegetables, with the angled tip of a kiritsuke, allowing for more delicate work. Crafted from SG2 stainless steel, it offers excellent edge retention and easy maintenance without the need to worry about rust. The blade showcases an attractive geometric tsuchime pattern, complemented by a kurouchi finish. While mainly focused on vegetable tasks, the kiritsuke tip adds versatility, making it suitable for use as a bunka-style knife for a wider range of kitchen duties.
Overall length: 306mm Blade length (heel to tip):166mm Blade height at the heel: 51.7mm Spine thickness at the handle: 2.2mm Spine thickness at the heel: 2.1mm Spine thickness midway: 2.1mm Spine thickness 1cm from the tip: 1.3mm Weight: 251g Edge/bevel: 50:50 Handle: turquoise resin Hand orientation: ambidextrous Saya/ sheath: Not included ⎯
Note: a. For the care and maintenance of Japanese knives, such as this Nigara tsuchime SG2 kiritsuke nakiri knife, please refer to our care guide below. b. Please be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives. c. Similarly, it's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.
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Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide