The Nigara tsuchime SG2 gyuto Knife, meticulously crafted by Tsuyoshi Yoshizawa in Hirosaki, Aomori, Japan, epitomizes exceptional craftsmanship. This knife features an SG2 core, a powder metallurgy steel renowned for its remarkable edge retention. Its traditional tsuchime finish adds to its allure. The knife is accompanied by a western-style handle, skillfully made from high-quality resin, adorned with mosaic pins for both comfort and aesthetic appeal.
❖ For 350 years, Nigara Hamono, originating as sword makers for the Tsugaru clan, has preserved the art of Japanese swordsmithing across eight generations. Their legendary 5th generation blacksmith, Kunitoshi Nigara, is celebrated as a national treasure. Today, 8th generation blacksmith Tsuyoshi Yoshizawa evolves family traditions with unique knives. Located in Hirosaki, Aomori Prefecture, they now focus on innovative kitchen cutlery, upholding a legacy of unparalleled craftsmanship.
Overall length: 339mm Blade length (heel to tip): 196mm Blade height at heel: 48.2mm Spine thickness at handle: 2.2mm Spine thickness at heel: 2.1mm Spine thickness at middle: 2.0mm Spine thickness 1cm from the tip: 1.0mm Weight: 208g
Edge/bevel: 50:50 Handle: pearl resin with mosain pins Hand orientation: ambidextrous Saya/ sheath: Not included
Note: To maintain the condition of your Japanese knives, like Nigara tsuchime SG2 gyuto knife, consistent upkeep is required. Our care guide is here to help.
··•·· Exclusive of shipping fee. We ship worldwide via EMS or DHL.
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Care Guide
