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Nigara Anmon SG2 damascus petty knife 150mm

Nigara Anmon SG2 damascus petty knife 150mm

¥46,000 JPY
¥46,000 JPY
Sale Sold out
The Nigara Anmon SG2 damascus petty knife 150mm is a handcrafted Japanese knife from Nigara Hamono's Anmon series. The blade features a mesmerizing Damascus pattern, created by skillfully forging and folding multiple layers of steel. This intricate pattern adds a unique visual appeal while showcasing exceptional craftsmanship. The knife's core is made of SG2 steel, providing excellent edge retention and easy maintenance due to its stainless properties.

The petty knife, also known as a "mini-gyuto," is perfect for delicate tasks such as peeling, trimming, and detailed work in the kitchen, thanks to its compact size and precision.

⎯
Brand/maker: Nigara hamono
Series: Anmon
Producing Area: Hirosaki, Aomori, Japan
Knife type: petty knife
Finish: damascus
Core steel: SG2
Steel type: stainless

Overall length: 267mm
Blade length (heel to tip): 140mm
Blade height at the heel: 30.5mm
Spine thickness at the handle: 1.9mm
Spine thickness at the heel: 1.7mm
Spine thickness midway: 1.6mm
Spine thickness 1cm from the tip: 1.2mm
Weight: 75g
Edge/bevel: 50:50
Handle: octagonal walnut
Hand orientation: ambidextrous
Saya/ sheath: Not included
⎯

Note:
a. For the care and maintenance of Japanese knives, such as this Nigara Anmon SG2 damascus petty knife, please refer to our care guide below.
b. Please be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives.
c. Similarly, it's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.

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Shipping & Returns

• Worldwide shipping from Tokyo via EMS/DHL
• Ships within 24-48 hours
• Online tracking included
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Care Guide

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