A minimalist custom Bunka forged by Satoshi Nakagawa. It features a core steel of Aogami #1, a popular choice for high-end Japanese kitchen knives due to its ability to take a very fine edge while maintaining excellent edge retention.
The fit and finish, along with the cross-sectional geometry, are precisely what you would expect from renowned Kawakita Hamono. This knife boasts a chamfered spine and a rounded choil, ensuring comfort and usability. It is nicely convexed and thin behind the edge without feeling delicate—offering the perfect balance of thinness and edge flex while maintaining a robust cutting ability.
Details
Blacksmith: Satoshi Nakagawa
Sharpener: Kawakita Hamono
Location: Sakai, Japan
Knife Type: Bunka
Construction Type: Sanmai | Iron Clad
Steel: Aogami #1
Steel Type: Carbon Steel
Blade & Handle Specs
Overall Length: 346mm
Blade Length (Heel to Tip): 196mm
Blade Height at Heel: 54.9mm
Spine Thickness:
At the handle: 3.2mm
At the heel: 2.6mm
Midway: 1.8mm
1cm from the tip: 0.8mm
Weight: 162g
Edge/bevel: 50:50
Handle: Octagonal magnolia with blonde horn ferrule
Hand Orientation: Ambidextrous
Pricing & Taxes
We do not charge Japanese consumption tax. Same price worldwide. Please refer to our FAQ #12
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
