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alt="Close up view of the handle of Murata Buho kurouchi aogami#1 funayuki knife"
The Murata Buho kurouchi aogami#1 funayuki 165mm is a handcrafted Japanese knife forged in Kochi by Takeo Murata. This carbon steel funayuki features a Hitachi Aogami #1 core in sanmai construction with iron cladding and a kurouchi finish. The blade measures 164mm with 45mm height. The funayuki is a traditional Japanese knife style that originated with fishermen, similar to a short gyuto with a narrow and pointed blade. This versatile knife handles tasks like filleting fish, cutting vegetables, and slicing meat. The iron cladding will develop a natural patina over time with use.
About the blacksmith: Takeo Murata is a renowned knife maker from Kochi, Japan with over 50 years of experience. He apprenticed under his uncle Tokaiji, who was regarded as the foremost blacksmith of his time. The kanji on the blade reads "Made by Buhou."
Construction type: sanmai Cladding: iron clad Core steel: Hitachi aogami#1 / blue#1 Steel type: carbon steel
Overall length: 304mm Blade length (heel to tip): 164mm Blade height at heel: 45mm Spine thickness at handle: 3.2mm Spine thickness at heel: 2.9mm Spine thickness at middle: 2.2mm Spine thickness 1cm from the tip: 1.9mm Weight: 119g
Edge/bevel: 50:50 Handle: octagonal rosewood Hand orientation: ambidextrous
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide