Reinforced laminated wood handle treated with an antibacterial agent for enhanced hygiene and durability
Lightweight at 96g, offering easy handling for extended use in both home and professional kitchens
The Masahiro MV bread knife 240mm is a Japanese knife from Seki, Japan. This knife features a high quality stainless steel blade that effortlessly slices through bread and other baked goods. The handle is made from reinforced laminated wood treated with an antibacterial agent for improved hygiene and durability. With its 240mm blade length, this bread knife is well-suited for both home and professional kitchens.
Overall length: 371mm Blade length (heel to tip): 242mm / 9.53" Blade height at the heel: 26.6mm Spine thickness at the handle: 1.5mm Spine thickness at the heel: 1.3mm Spine thickness midway: 1.3mm Spine thickness 1cm from the tip: 1.2mm Weight: 96g Handle: reinforced laminated wood(contains antibacterial agent) Saya/ sheath: Not included ⎯
Note: a. For the care and maintenance of Japanese knives, such as this Masahiro MV bread knife 240mm, please refer to our care guide below. b. Please be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives. c. Similarly, it's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.
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Shipping information
We ship worldwide from Tokyo, Japan using EMS or DHL. Ships within 24-48 hours. Online tracking included. View full Shipping Policy
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View full Care Guide
