Kisuke x Zahocho tsuchime aogami #2 230mm gyuto (stainless clad)
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Regular price¥52,100 JPY
Regular priceSale price¥52,100 JPY
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Specifications
Zahocho Custom
The first Kisuke x Zahocho gyuto has arrived, and we’re thrilled with the results. This heavy mid-weight knife features an asymmetric grind and excellent edge geometry—thin behind the edge without feeling delicate.
Designed for those who prefer stainless cladding, this gyuto is the perfect option for users seeking a knife with significant heft and authority.
※ Quick look video:
※ Review:
Details
Blacksmith: Kisuke Manaka
Location: Saitama, Japan
Knife Type: Gyuto
Finish: Polished Tsuchime
Construction Type: Honwarikomi | Stainless Clad
Steel Type: Hitachi Aogami #2
Rockwell Hardness: 63 HRC
Blade & Handle Specs
Total Length: 334mm
Blade Length (heel to tip): 233mm
Blade Height at Heel: 54.7mm
Spine Thickness:
At the handle: 3.6mm
At the heel: 3.3mm
Midway: 2.2mm
1cm from the tip: 1.2mm
Weight: 232g
Edge/Bevel: 50:50
Handle: Octagonal Rosewood
Important Notes
Care & Maintenance: Handmade Japanese knives, such as the Kisuke x Zahocho Gyuto, require proper care. Please refer to our guide for expert maintenance tips.
Measurements: Slight variations are normal due to the handcrafted nature of the knife.
Pricing & Taxes
We do not charge Japanese consumption tax. Same price worldwide. Please refer to our FAQ #12
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide