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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm, featuring a wooden handle and a dark, textured blade, rests on a gray, stone-like surface."
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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm, featuring a wooden handle and a dark, textured blade, rests on a gray, stone-like surface."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, featuring a wooden handle and textured partially polished blade, set against a plain gray background."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, featuring a wooden handle and textured partially polished blade, set against a plain gray background."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm knife, featuring a textured, two-toned blade by Hinoura, set against a plain dark background."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm knife, featuring a textured, two-toned blade by Hinoura, set against a plain dark background."
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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, featuring a shirogami #2 steel blade and wooden handle, rests on a gray cracked surface, displaying its dark textured finish and polished edge."
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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, featuring a shirogami #2 steel blade and wooden handle, rests on a gray cracked surface, displaying its dark textured finish and polished edge."
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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, with its dark blade and light wooden handle, rests on a gray textured surface."
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alt="The Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, with its dark blade and light wooden handle, rests on a gray textured surface."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm knife, a thin, pointed metal blade from Hinoura, held against a plain textured gray background."
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alt="A close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm knife, a thin, pointed metal blade from Hinoura, held against a plain textured gray background."
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alt="A close-up of the Hinoura Kurouchi Shirogami#2 Gyuto 240mm blade with wooden handle, showcasing its textured shirogami #2 steel finish. The plain background is out of focus."
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alt="A close-up of the Hinoura Kurouchi Shirogami#2 Gyuto 240mm blade with wooden handle, showcasing its textured shirogami #2 steel finish. The plain background is out of focus."
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alt="Close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, showing its sharp blade and wooden handle against a blurred gray background. The knife is angled slightly upward, highlighting the craftsmanship of its shirogami #2 steel."
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alt="Close-up of the Hinoura kurouchi shirogami#2 gyuto 240mm by Hinoura, showing its sharp blade and wooden handle against a blurred gray background. The knife is angled slightly upward, highlighting the craftsmanship of its shirogami #2 steel."
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alt="Close-up of the tip of the Hinoura kurouchi shirogami#2 gyuto 240mm, viewed from above with a beige handle against a blurred gray background. This elegant Japanese knife is crafted by Hinoura using premium shirogami #2 steel."
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alt="Close-up of the tip of the Hinoura kurouchi shirogami#2 gyuto 240mm, viewed from above with a beige handle against a blurred gray background. This elegant Japanese knife is crafted by Hinoura using premium shirogami #2 steel."
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alt="A close-up, black-and-white photo of the Hinoura kurouchi shirogami#2 gyuto 240mm shows the sharp beveled edge, fine texture, and contrast between polished shirogami #2 steel and the darker kurouchi finish."
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alt="A close-up, black-and-white photo of the Hinoura kurouchi shirogami#2 gyuto 240mm shows the sharp beveled edge, fine texture, and contrast between polished shirogami #2 steel and the darker kurouchi finish."
The Hinoura Kurouchi Shirogami #2 Gyuto 245mm is a handcrafted Japanese kitchen knife forged in Sanjo, Japan. Featuring a core of Hitachi Shirogami #2 carbon steel with soft iron cladding, this gyuto offers outstanding sharpness. The kurouchi finish enhances its rustic aesthetic.
Details
Brand/Maker: Hinoura
Location: Sanjo, Japan
Knife Type: Gyuto
Finish: Kurouchi
Construction Type: Sanmai | Iron Clad
Steel Type: Carbon Steel
Core Steel: Hitachi Shirogami #2 (White #2)
Blade & Handle Specs
Overall Length: 391mm
Blade Length (heel to tip): 245mm
Blade Height at Heel: 51.7mm
Spine Thickness:
At the handle: 4.8mm
At the heel: 3.4mm
Midway: 2.6mm
1cm from the tip: 1.3mm
Weight: 204g
Edge/Bevel: 50:50
Handle: Oval Magnolia Wood
Ferrule: Buffalo Horn
Hand Orientation: Ambidextrous
Important Notes
Care & Maintenance: Handmade Japanese knives, such as the Hinoura Kurouchi Shirogami #2 Gyuto, require proper care. Please refer to our guide for maintenance tips.
Measurements: Slight variations are normal due to the handcrafted nature of the knife.
Cosmetic Details: Minor imperfections, such as light surface marks, are common in artisanal blades.
Pricing & Taxes
We do not charge Japanese consumption tax. Same price worldwide. Please refer to our FAQ #12
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
