Hinoura kurouchi shirogami#2 gyuto 240mm

Specifications

The Hinoura Kurouchi Shirogami #2 Gyuto 245mm is a handcrafted Japanese kitchen knife forged in Sanjo, Japan. Featuring a core of Hitachi Shirogami #2 carbon steel with soft iron cladding, this gyuto offers outstanding sharpness. The kurouchi finish enhances its rustic aesthetic. 

Details

• Brand/Maker: Hinoura
• Location: Sanjo, Japan
• Knife Type: Gyuto
• Finish: Kurouchi
• Construction Type: Sanmai | Iron Clad
• Steel Type: Carbon Steel
• Core Steel: Hitachi Shirogami #2 (White #2)

Blade & Handle Specs

• Overall Length: 391mm
• Blade Length (heel to tip): 245mm
• Blade Height at Heel: 51.7mm
• Spine Thickness:
  • At the handle: 4.8mm
  • At the heel: 3.4mm
  • Midway: 2.6mm
  • 1cm from the tip: 1.3mm
• Weight: 204g
• Edge/Bevel: 50:50
• Handle: Oval Magnolia Wood
• Ferrule: Buffalo Horn
• Hand Orientation: Ambidextrous

Important Notes

• Care & Maintenance: Handmade Japanese knives, such as the Hinoura Kurouchi Shirogami #2 Gyuto, require proper care. Please refer to our guide for maintenance tips.
• Measurements: Slight variations are normal due to the handcrafted nature of the knife.
• Cosmetic Details: Minor imperfections, such as light surface marks, are common in artisanal blades.