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alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm chef’s knife with a dark wooden handle and a large, sharp Aogami Super steel blade lies on a dark textured surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm chef’s knife with a dark wooden handle and a large, sharp Aogami Super steel blade lies on a dark textured surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, showcasing its dark handle and sharp, angled Aogami Super steel blade resting on a dark textured surface."
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loading="lazy"
width="1638"
height="1638"
alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, showcasing its dark handle and sharp, angled Aogami Super steel blade resting on a dark textured surface."
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loading="lazy"
width="1638"
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alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, showing its sharp, angled Aogami Super steel blade with kanji characters, set on a dark matte surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, showing its sharp, angled Aogami Super steel blade with kanji characters, set on a dark matte surface."
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loading="lazy"
width="1638"
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alt="The Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, with a dark handle, rests beside a minimalist box with Japanese characters on a dark textured background—crafted in the famed Hinoura style."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="The Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm by Hinoura, with a dark handle, rests beside a minimalist box with Japanese characters on a dark textured background—crafted in the famed Hinoura style."
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loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm chef’s knife with a dark wooden handle and sharp blade lies flat on a textured dark gray surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm chef’s knife with a dark wooden handle and sharp blade lies flat on a textured dark gray surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm kitchen knife with a textured blade and dark handle from Hinoura rests on a dark, textured surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm kitchen knife with a textured blade and dark handle from Hinoura rests on a dark, textured surface."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm kitchen knife by Hinoura with a dark wooden handle and sharp rectangular blade rests on a textured dark gray surface."
class="image-magnify-hover"
loading="lazy"
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alt="A Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm kitchen knife by Hinoura with a dark wooden handle and sharp rectangular blade rests on a textured dark gray surface."
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loading="lazy"
width="1638"
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alt="A close-up of a Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm, showing the wooden handle and partial blade, rests on a textured dark gray surface. The knife is crafted by Hinoura."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="A close-up of a Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm, showing the wooden handle and partial blade, rests on a textured dark gray surface. The knife is crafted by Hinoura."
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loading="lazy"
width="1638"
height="1638"
alt="Close-up of a Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade by Hinoura, highlighting its textured dark forged finish that transitions to a polished edge, set against a dark background."
class="image-magnify-hover"
loading="lazy"
width="1638"
height="1638"
alt="Close-up of a Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade by Hinoura, highlighting its textured dark forged finish that transitions to a polished edge, set against a dark background."
class="image-magnify-hover"
loading="lazy"
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alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade shows its textured dark finish, polished Aogami Super core, and Japanese engraving near the edge."
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loading="lazy"
width="1638"
height="1638"
alt="A close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade shows its textured dark finish, polished Aogami Super core, and Japanese engraving near the edge."
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alt="Close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade, featuring a textured dark finish and engraved characters labeled with English translations Aogami Super steel and Mutsumi."
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loading="lazy"
width="1638"
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alt="Close-up of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm blade, featuring a textured dark finish and engraved characters labeled with English translations Aogami Super steel and Mutsumi."
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height="2615"
alt="A close-up, top-down view of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm knife tip, showcasing its sharp Aogami Super steel edge against a plain, light background with the blade centered vertically."
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loading="lazy"
width="2616"
height="2615"
alt="A close-up, top-down view of the Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm knife tip, showcasing its sharp Aogami Super steel edge against a plain, light background with the blade centered vertically."
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Hinoura kurouchi nashiji AS (stainless clad) kiritsuke gyuto 210mm
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Regular price¥44,000 JPY
Regular priceSale price¥44,000 JPY
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Specifications
The Hinoura Kurouchi Nashiji AS Kiritsuke Gyuto 210mm is a handcrafted Japanese kitchen knife by blacksmith Mutsumi Hinoura. It features a core of Aogami Super steel, prized for its exceptional edge retention and sharpness, encased in stainless cladding for ease of maintenance. The blade showcases a kurouchi nashiji finish, giving it a distinctive rustic aesthetic. The octagonal ebony handle provides a comfortable and secure grip, making it well-suited for extended use. With a thick spine, excellent distal taper, and nail-flexing thin edge, this knife delivers authoritative yet effortless cutting performance.
A gyuto is a versatile Japanese kitchen knife designed for slicing meat, fish, and vegetables. It serves as the Japanese counterpart to the Western chef's knife.
Mutsumi Hinoura, born in 1981, is a fourth-generation blacksmith, mentored by his father, Tsukasa Hinoura, who began forging knives in 1975. Mutsumi started his career in 2001 and specializes in traditional Japanese forging techniques, producing hatchets, hunting knives, and kitchen knives. Together, Tsukasa and Mutsumi uphold the Hinoura family's legacy of fine craftsmanship.
Care & Maintenance: Japanese knives, such as the Hinoura Kurouchi Nashiji AS Kiritsuke Gyuto, require special care. Please refer to our guide for proper handling.
Measurements: Slight variations are typical in handcrafted Japanese knives.
Cosmetic Details: Minor surface marks or fine scuffs are common in artisanal knife-making.
Pricing & Taxes
We do not charge Japanese consumption tax. Same price worldwide. Please refer to our FAQ #12
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
