Skip to product information
1 of 12

Hatsukokoro x Yoshikane nashiji shirogami#2 gyuto 210mm

Sale Sold out

Ships from Tokyo, Japan  ·  Dispatched within 24–48 hours

Worldwide shipping with tracking

20,000円以上のご注文で送料無料 Free shipping on orders over ¥20,000

ご質問などお気軽にお問い合わせください:info@zahocho.com

Specifications

The Hatsukokoro x Yoshikane Nashiji Shirogami #2 Gyuto 210mm is a handcrafted Japanese chef's knife forged by Yoshikane Hamono for the Hatsukokoro brand. Handcrafted in Sanjo, Japan, this gyuto features a nashiji finish and a core of Shirogami #2 (White #2) steel, with a stainless cladding for easier maintenance. Yoshikane knives are renowned for their exceptional cutting performance and excellent heat treatment, making them a favorite among seasoned Japanese knife enthusiasts.

Details

  • Brand: Hatsukokoro
  • Blacksmith: Yoshikane Hamono | Kazuomi Yamamoto
  • Producing Area: Sanjo, Japan
  • Knife Type: gyuto
  • Finish: nashiji
  • Core Steel: Shirogami #2 / White #2
  • Steel Type: carbon steel
  • Cladding: stainless clad

Blade & Handle Specs

  • Overall Length: 359mm
  • Blade Length (heel to tip): 212mm
  • Blade Height at Heel: 46.8mm
  • Spine Thickness:
    • At Handle: 4.5mm
    • At Heel: 3.8mm
    • Midway: 2.1mm
    • 1cm from the Tip: 1.1mm
  • Weight: 184g
  • Edge/Bevel: 50:50
  • Handle: octagonal walnut with horn ferrule
  • Hand Orientation: ambidextrous
  • Saya/Sheath: Not included

Note:

  • For the care and maintenance of Japanese knives, such as this Hatsukokoro x Yoshikane Nashiji Shirogami #2 Gyuto knife, please refer to our care guide.
  • Slight measurement variations are typical in handcrafted Japanese kitchen knives.
  • Similarly, minor cosmetic variations—such as light surface marks or fine scuffs—are common in these artisanal knives.
View full details