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Hatsukokoro Shinkiro kurouchi damascus AS bunka 170mm - unstamped

3 total reviews

Regular price ¥56,000 JPY
Regular price Sale price ¥56,000 JPY
Sale Sold out

Ships from Tokyo, Japan  ·  Dispatched within 24–48 hours

Worldwide shipping with tracking

Specifications

Hand-forged by Takahiro Nihei in Fukushima, Japan, this bunka is part of the Hatsukokoro Shinkiro series. It’s an unstamped version made available by request for those who prefer a sterile blade. With clear Sanjo influence, it’s hefty and feels authoritative in hand, and cuts extremely well.

  • Hand-forged in Fukushima, Japan by Takahiro Nihei
  • Aogami Super carbon steel core with damascus iron cladding
  • Cutting edge length of 169mm
  • Spine tapers from 4.3mm to 0.9mm
  • Octagonal mono ebony handle 
  • Ambidextrous design

Details

  • Brand: Hatsukokoro
  • Series: Shinkiro
  • Blacksmith: Takahiro Nihei
  • Origin: Fukushima, Japan
  • Knife Type: Bunka
  • Finish: Kurouchi damascus
  • Core Steel: Aogami Super (Blue Super)
  • Steel Type: Carbon
  • Cladding: Iron clad

Blade & Handle Specs

  • Overall Length: 312mm
  • Blade Length (Heel to Tip): 169mm
  • Blade Height at Heel: 51.9mm
  • Spine Thickness:
    • At the handle: 4.3mm
    • At the heel: 3.3mm
    • Midway: 2.2mm
    • 1cm from the tip: 0.9mm
  • Weight: 186g
  • Edge/Bevel: 50:50
  • Handle: Octagonal walnut with buffalo horn ferrule
  • Hand Orientation: Ambidextrous
  • Saya/Sheath: Not included

Notes:

  • For the care and maintenance of Japanese knives, such as the Hatsukokoro Shinkiro kurouchi damascus AS bunka knife, please refer to our care guide below.
  • Please be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives.
  • Similarly, it's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.
Shipping & Returns

• Worldwide shipping from Tokyo
• Dispatches within 24-48 hours
• Full tracking from dispatch to delivery
• 30-day returns on unused items
Details

Care Guide

• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View Complete Care Guide

Customer Support

Email us at info@zahocho.com or fill out our contact form.

FAQ

Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.

When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.

What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.

View all FAQ →

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