Hatsukokoro Kumokage kurouchi damascus aogami#2 bunka 180mm

The Hatsukokoro Kumokage Kurouchi Damascus Aogami #2 Bunka 180mm is a handcrafted Japanese knife from the Hatsukokoro Kumokage series forged by Muneishi Hamono in Tosa, Japan. This bunka knife features a kurouchi damascus finish and is made with Aogami #2 steel, known for its sharpness and edge retention. At 180mm, the blade length is perfect for quick prep tasks or for those with limited kitchen space. Crafted with traditional techniques, this knife offers exceptional performance and is a versatile addition to any kitchen.

(Note: The dark grey color on the core steel is due to the etching done by the maker.)

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Brand: Hatsukokoro
Series: Kumokage
Maker: Muneishi Hamono
Producing area: Tosa, Japan
Knife type: bunka
Finish: kurouchi damascus
Core steel: aogami#2 /blue#2
Steel type: carbon
Cladding: Iron clad damascus

Overall length: 327mm
Blade length (heel to tip): 182mm
Blade height at heel: 43.7mm
Spine thickness at handle: 3.1mm
Spine thickness at heel: 2.7mm
Spine thickness at middle: 2.1mm
Spine thickness 1cm from the tip: 1.4mm
Weight: 154g

Edge/bevel: 50:50
Handle: mono wood octagonal
Hand orientation: ambidextrous
Saya/ sheath: Not included

Note:
a. For the care and maintenance of Japanese knives, such as this Hatsukokoro Kumokage kurouchi damascus aogami#2 bunka knife, please refer to our care guide below.
b. Please be aware that slight measurement variations are typical in handcrafted Japanese kitchen knives.
c. Similarly, it's common for these handcrafted knives to have minor cosmetic variations, such as light surface marks or fine scuffs.