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alt="Bunka knife made with ginsan stainless steel; shown in angled orientation to highlight the blade profile, pointed tip, engraved kanji characters, and dark octagonal handle."
class="image-magnify-hover"
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width="2048"
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alt="Bunka knife made with ginsan stainless steel; shown in angled orientation to highlight the blade profile, pointed tip, engraved kanji characters, and dark octagonal handle."
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alt="Close-up of a bunka knife made with ginsan stainless steel; photographed to highlight the pointed tip, vertically engraved kanji characters, and polished steel surface."
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loading="lazy"
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alt="Close-up of a bunka knife made with ginsan stainless steel; photographed to highlight the pointed tip, vertically engraved kanji characters, and polished steel surface."
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loading="lazy"
width="2047"
height="2048"
alt="Close-up of a bunka knife made with ginsan stainless steel; photographed to highlight vertically engraved kanji characters and the polished steel finish."
class="image-magnify-hover"
loading="lazy"
width="2047"
height="2048"
alt="Close-up of a bunka knife made with ginsan stainless steel; photographed to highlight vertically engraved kanji characters and the polished steel finish."
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alt="Close-up of the reverse side of a bunka knife made with ginsan stainless steel; photographed to highlight the polished steel finish, pointed tip, and partial view of the dark octagonal handle."
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loading="lazy"
width="2048"
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alt="Close-up of the reverse side of a bunka knife made with ginsan stainless steel; photographed to highlight the polished steel finish, pointed tip, and partial view of the dark octagonal handle."
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alt="Octagonal mono handle made of ebony wood; photographed to highlight the deep, dark finish, faceted geometry, and sleek craftsmanship of the single-piece design."
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alt="Octagonal mono handle made of ebony wood; photographed to highlight the deep, dark finish, faceted geometry, and sleek craftsmanship of the single-piece design."
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alt="Bunka knife made with ginsan stainless steel, presented alongside its matching box; photographed to highlight the full blade profile, dark octagonal handle, and the patterned black box with white Japanese characters."
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loading="lazy"
width="2048"
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alt="Bunka knife made with ginsan stainless steel, presented alongside its matching box; photographed to highlight the full blade profile, dark octagonal handle, and the patterned black box with white Japanese characters."
class="image-magnify-hover"
loading="lazy"
width="2048"
height="2048"
alt="Bunka knife made with ginsan stainless steel; photographed in angled orientation to showcase the blade profile, pointed tip, engraved kanji near the handle, and the deep finish of the dark octagonal ebony handle."
class="image-magnify-hover"
loading="lazy"
width="2048"
height="2048"
alt="Bunka knife made with ginsan stainless steel; photographed in angled orientation to showcase the blade profile, pointed tip, engraved kanji near the handle, and the deep finish of the dark octagonal ebony handle."
class="image-magnify-hover"
loading="lazy"
width="2048"
height="2048"
alt="Bunka knife made with ginsan stainless steel; photographed to showcase the full blade profile, pointed tip, vertically engraved kanji near the handle, and the dark octagonal ebony handle, all set against a textured grey surface."
class="image-magnify-hover"
loading="lazy"
width="2048"
height="2048"
alt="Bunka knife made with ginsan stainless steel; photographed to showcase the full blade profile, pointed tip, vertically engraved kanji near the handle, and the dark octagonal ebony handle, all set against a textured grey surface."
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alt="Choil shot of the ginsan bunka knife"
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alt="Choil shot of the ginsan bunka knife"
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Hatsukokoro Hayabusa ginsan bunka 180mm
Regular price¥21,000 JPY
Regular priceSale price¥21,000 JPY
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Ships from Tokyo, Japan · Dispatched within 24–48 hours
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Specifications
The Hatsukokoro Hayabusa ginsan bunka 180mm is a Japanese kitchen knife crafted for Hatsukokoro in their Hayabusa series. It features Ginsan stainless steel with a migaki finish. Compact and nimble, the bunka profile offers versatile performance in tight prep spaces—ideal for slicing, chopping, and detail work. Lightweight and rust-resistant, with a clean grind that suits both home cooks and pros.
For the care and maintenance of Japanese kitchen knives, such as this stainless steel bunka knife, please refer to our care guide below.
Slight measurement variations are common in Japanese kitchen knives.
Small surface finish variations in knives are a normal part of the handcrafting process.
Shipping & Returns
• Worldwide shipping from Tokyo • Dispatches within 24-48 hours • Full tracking from dispatch to delivery • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide
Why is the blade length different from the displayed size? The size in the product title is a nominal reference used by knife makers. The actual blade can be slightly longer or shorter due to handcrafting and traditional sizing. Each product page lists the exact measured length.
When will out-of-stock items be restocked? We carry limited, rotating stock. Once something sells out, we don't necessarily reorder it right away. It could be months before that item comes back, if at all. We bring in new knives regularly, but they're not always the same ones. Our newsletter is the best way to stay updated on new arrivals.
What payment methods do you accept? Visa, Mastercard, Amex, PayPal, Apple Pay, Google Pay, and Shop Pay. No cash on delivery.
