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Moribashi (Plating Chopsticks) hexagonal 165mm
Regular price¥9,800 JPY
Regular priceSale price¥9,800 JPY
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Specifications
Moribashi (plating chopsticks) are traditional Japanese garnishing tools used for precise food presentation. They are frequently used by professional chefs, especially in Japanese cuisine, where careful arrangement of ingredients is an essential part of the dining experience. With their slim stainless steel tips and balanced construction, moribashi allow the user to place delicate garnishes, herbs, thin slices of sashimi, or small vegetables with accuracy and control. They offer a level of precision that standard chopsticks or tongs cannot easily match, making them a valuable tool for anyone who enjoys thoughtful plating.
This version features a hexagonal handle, offering a distinct alternative to the more common rounded style. The flat sides provide a secure, comfortable grip and also prevent the chopsticks from rolling when placed on the table or work surface. This stability is especially useful in busy kitchens, where tools need to stay exactly where they are placed. The black pakkawood handle adds durability and moisture resistance while giving the tool a refined, understated appearance suitable for both home and professional environments.
The stainless steel tips provide strength, corrosion resistance, and consistent performance over time. Whether used for traditional Japanese dishes or modern Western plating, these moribashi support clean, intentional presentation and help elevate the visual quality of any dish.
• Specifications of 165mm: Steel type: stainless steel Overall length: 309mm Total Weight: 80g Handle: hexagonal black pakkawood
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide