Akifusa tsuchime kurouchi damascus AS hakata 170mm
Akifusa tsuchime kurouchi damascus AS hakata 170mm
Regular price
¥23,500 JPY
Regular price
Sale price
¥23,500 JPY
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The Akifusa tsuchime kurouchi damascus AS hakata 170mm is a unique and versatile Japanese knife that combines exceptional craftsmanship with rustic appeal. The blade is made from Aogami Super steel, renowned for its superior edge retention, and features a distinctive Tsuchime Kurouchi Damascus finish.
The knife is well balanced and suitable for all-purpose use, making it a reliable choice for both professional chefs and home cooks. The blade is paired with a beautiful rosewood handle that provides a comfortable and secure grip.
❖ Akifusa (along with Ohishi, both established in 2003) is a Japanese knife brand owned by Nakaya Co., Ltd., a company that has been producing high-quality cutting tools and blade machines since 1907. Originally founded in Hokkaido, the company relocated to Sanjo in 1961, where its current head office is situated.
Akifusa and Ohishi offer a meticulously crafted selection of knives, developed through years of experience and in collaboration with renowned blacksmiths in Japan. Their knives are celebrated for their exceptional quality, aesthetic appeal, and long-lasting durability.
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Brand: Akifusa
Knife type: hakata
Finish: tsuchime kurouchi damascus
Construction type: sanmai
Cladding: iron clad
Core steel: Hitachi aogami super/ blue super
Steel type: carbon
HRC: 64-65
Overall length: 313mm
Blade length (heel to tip): 169mm
Blade height at heel: 49.4mm
Spine thickness at handle: 5.9mm
Spine thickness at heel: 5.0mm
Spine thickness at middle: 2.5mm
Spine thickness 1cm from the tip: 1.2mm
Weight: 167g
Edge/bevel: 50:50
Handle: d-shaped rosewood
Hand orientation: ambidextrous
··•··
Exclusive of shipping fee.
We ship worldwide via EMS or DHL.
The knife is well balanced and suitable for all-purpose use, making it a reliable choice for both professional chefs and home cooks. The blade is paired with a beautiful rosewood handle that provides a comfortable and secure grip.
❖ Akifusa (along with Ohishi, both established in 2003) is a Japanese knife brand owned by Nakaya Co., Ltd., a company that has been producing high-quality cutting tools and blade machines since 1907. Originally founded in Hokkaido, the company relocated to Sanjo in 1961, where its current head office is situated.
Akifusa and Ohishi offer a meticulously crafted selection of knives, developed through years of experience and in collaboration with renowned blacksmiths in Japan. Their knives are celebrated for their exceptional quality, aesthetic appeal, and long-lasting durability.
··•··
Brand: Akifusa
Knife type: hakata
Finish: tsuchime kurouchi damascus
Construction type: sanmai
Cladding: iron clad
Core steel: Hitachi aogami super/ blue super
Steel type: carbon
HRC: 64-65
Overall length: 313mm
Blade length (heel to tip): 169mm
Blade height at heel: 49.4mm
Spine thickness at handle: 5.9mm
Spine thickness at heel: 5.0mm
Spine thickness at middle: 2.5mm
Spine thickness 1cm from the tip: 1.2mm
Weight: 167g
Edge/bevel: 50:50
Handle: d-shaped rosewood
Hand orientation: ambidextrous
··•··
Exclusive of shipping fee.
We ship worldwide via EMS or DHL.
Shipping information
Shipping information
We ship worldwide from Tokyo, Japan using EMS or DHL. Ships within 24-48 hours. Online tracking included.
View full Shipping Policy
Care Guide
Care Guide
• Use whetstones for sharpening
• Use wooden or rubber cutting boards
• Keep clean and dry to prevent rust
• Avoid cutting bones or frozen foods
• Hand wash only - no dishwasher
View full Care Guide
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• Still have questions? Email us at info@zahocho.com or fill out our contact form.
