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alt="A large rectangular Sharkskin Wasabi Grater with a textured white surface and short handle featuring Japanese characters, made from Hinoki wood, is displayed against a dark gray background."
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alt="A close-up of a Sharkskin Wasabi Grater (Large) with a white, beaded texture sits beside a section of Hinoki wood featuring black printed characters."
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alt="Close-up of the Sharkskin Wasabi Grater (Large), a rectangular piece with a textured white top resembling traditional wasabi graters, displayed on a gray background. The wood grain and distinctive coating are clearly visible."
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alt="A Hinoki wood cutting board with a white textured top and a handle hole, engraved with Japanese characters, sits on a dark countertop—perfect for use with the Sharkskin Wasabi Grater (Large)."
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alt="The Sharkskin Wasabi Grater (Large) features a rectangular, textured white surface, a Hinoki wood handle engraved with Japanese characters, and a bottom hole. Measures 81mm wide by 70mm tall—ideal for grating wasabi."
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alt="A small, light Hinoki wood board with a geometric shape and handle hole rests on a dark textured surface—ideal for prepping fresh wasabi or pairing with the Sharkskin Wasabi Grater (Large)."
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alt="A large Sharkskin Wasabi Grater with a textured white surface and Hinoki wood paddle rests next to its green box, featuring an image of the grater with wasabi root, both arranged on a dark, textured backdrop."
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Sharkskin Wasabi Grater (Large)
Regular price¥7,000 JPY
Regular priceSale price¥7,000 JPY
Unit price/ per
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Specifications
Real sharkskin perfectly grates wasabi for the best taste and smooth, creamy texture
Hinoki wood base
Dimensions: 136mm long, 81mm x 70mm grating surface
Made in Japan
Care Instructions:
Rinse quickly with water after use.
Dry in the shade.
Avoid soaking in hot or cold water.
Avoid drying in direct sunlight.
Dimensions:
Length: 136mm
Grater part: 81mm x 70mm
Weight: 69g
Shipping & Returns
• Worldwide shipping from Tokyo via EMS/DHL • Ships within 24-48 hours • Online tracking included • 30-day returns on unused items Details
Care Guide
• Use whetstones for sharpening • Use wooden or rubber cutting boards • Keep clean and dry to prevent rust • Avoid cutting bones or frozen foods • Hand wash only - no dishwasher View Complete Care Guide