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Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)
Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)

Yoshihiro AUS10 damascus nami 210mm gyuto (with saya)

Regular price ¥24,600
Unit price  per 

Yoshihiro is a brand by Yamawaki Cutlery Mfg. Co. Ltd.---one of the biggest knifemakers in Sakai, Japan. The cutlery ("hamono") was established in 1945 and has been providing high-quality knives for home and professional use.

Some of the well-known blacksmiths working with them are Genkai Masakuni, Kenji Togashi, and Yoshikazu Ikeda.

Yamawaki hamono is a certified "Sakai Wazashu". It is a certification by the Sakai Chamber of Commerce and Industry granted to excellent Sakai companies that preserve traditional techniques. There are only four hamono in Sakai with this certification.

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Brand/ maker: Yoshihiro
Location: Sakai, Japan
Knife type: gyuto
Finish: mirror-finished damascus
(with magnolia saya and ebony pin)

Construction type: sanmai | stainless clad
Steel category: stainless
Core steel: Aichi AUS10

Total length: 354mm
Blade length: 215mm
Blade height at heel: 46.1mm
Spine thickness at handle: 1.4mm
Spine thickness at heel: 1.4mm
Spine thickness at middle: 1.4mm
Spine thickness 1cm from the tip: 0.8mm
Weight: 134g

Edge/bevel: 50:50
Handle: burnt oak
Hand orientation: ambidextrous


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