{"product_id":"sukenari-hap40-kiritsuke-gyuto-270mm","title":"Sukenari HAP40 kiritsuke gyuto 270mm","description":"\u003cp\u003eA Japanese chef's knife handcrafted in Toyama, Japan by Sukenari Hamono. This 270mm kiritsuke gyuto has a HAP40 core with stainless cladding and a migaki finish. HAP40 is a semi-stainless steel mainly known for its edge retention. It will develop a patina over time, though far more slowly than a typical carbon steel. Stainless cladding keeps maintenance simple and limits reactivity to the exposed core. It comes paired with an octagonal bocote handle with buffalo horn ferrule. Bocote is a dense and stable wood with striking dark stripes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHandcrafted in Toyama, Japan by Sukenari\u003c\/li\u003e\n\u003cli\u003e261mm (10.3\") cutting edge, 52mm heel height\u003c\/li\u003e\n\u003cli\u003eHAP40 core (~68 HRC) with stainless cladding\u003c\/li\u003e\n\u003cli\u003eOctagonal bocote handle with buffalo horn ferrule\u003c\/li\u003e\n\u003cli\u003eFor left- and right-handed users\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e \u003ca href=\"https:\/\/zahocho.com\/collections\/sukenari\" target=\"_blank\" title=\"Sukenari knives\" rel=\"noopener\"\u003eSukenari\u003c\/a\u003e\u003cbr\u003e\u003cstrong\u003eProducing area:\u003c\/strong\u003e Toyama, Japan\u003cbr\u003e\u003cstrong\u003eKnife type:\u003c\/strong\u003e kiritsuke gyuto\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e migaki\u003cbr\u003e\u003cstrong\u003eCore steel:\u003c\/strong\u003e HAP40\u003cbr\u003e\u003cstrong\u003eHRC:\u003c\/strong\u003e ~68\u003cbr\u003e\u003cstrong\u003eSteel type:\u003c\/strong\u003e semi-stainless\u003cbr\u003e\u003cstrong\u003eCladding:\u003c\/strong\u003e stainless\u003c\/p\u003e\n\u003ch3\u003eBlade \u0026amp; Handle Specs\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOverall length: \u003c\/strong\u003e421mm\u003cbr\u003e\u003cstrong\u003eBlade length - heel to tip:\u003c\/strong\u003e 261mm (10.3\")\u003cbr\u003e\u003cstrong\u003eBlade height at heel:\u003c\/strong\u003e 52mm\u003cbr\u003e\u003cstrong\u003eSpine thickness:\u003c\/strong\u003e\u003cbr\u003eat the handle: 2.6mm\u003cbr\u003eat the heel: 2.5mm\u003cbr\u003emidway: 2.1mm\u003cbr\u003e1cm from the tip: 0.6mm\u003cbr\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e244g\u003cbr\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e octagonal bocote with buffalo horn ferrule\u003cbr\u003e\u003cstrong\u003eHand orientation:\u003c\/strong\u003e ambidextrous\u003cbr\u003e\u003cstrong\u003eSaya\/sheath:\u003c\/strong\u003e none\u003c\/p\u003e\n\u003cdiv style=\"background: #f5f5f5; padding: 8px 24px; margin-top: 16px; border-radius: 6px; font-size: 0.85em;\"\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eEach knife is handcrafted, so no two are exactly alike. The photo shows a randomly selected piece from our stock. If you want to see the exact knife you'll receive, just email us at info@zahocho.com.\u003c\/li\u003e\n\u003cli\u003eMinor variations in finish, surface marks, and measurements are normal in handcrafted Japanese knives.\u003c\/li\u003e\n\u003cli\u003eHandle is fitted by the maker and shipped as-is. We don't offer handle swaps.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":47669773140204,"sku":"SHAP40KG270","price":70000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/5075\/9729\/files\/sukenari-hap40-kiritsuke-gyuto-270mm-full-profile.webp?v=1779803455","url":"https:\/\/zahocho.com\/products\/sukenari-hap40-kiritsuke-gyuto-270mm","provider":"Zahocho Knives Tokyo","version":"1.0","type":"link"}